Chase was being featured on the main stage doing a cooking demonstration. He taught us all how to make Bay of Fundy Salmon with Wasabi Butter. I am now a professional. I make it as "my salmon".
It was really great to meet Chase's family and other friends. He had a pretty impressive cheering section. After his demo, we walked around Taste of Dallas for a bit. Ate some great food, and only spent like $6. It was approximately 100000° outside, so I eventually left and headed back to Austin.
It was a really fun event, and I want to go again next year. Southbound I-35 was just as annoying as Northbound I-35. I swear I'm just going to fly next time.
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